Moon Rocks | St. George, QLD

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610 Bundoran Road
St. George 4487
QLD, Australia

Recipe

100% Australian, 100% Quality

Lemon Garlic Salmon

Melt to 2 tbsp of butter in a well sized skillet over medium-high heat.

 

Stir in 2 tbsp of minced garlic.

 

Season the fillet of Salmon on both sides with 1 tsp of lemon black pepper,

 

Place the fillets in a pan and cook until it flakes when tested with a fork.

 

Make certain to flip the fillets midway through cooking to brown on each side.

 

Sprinkle with lemon juice